Specials
Crawfish Tails with Salt &
Peppercorn . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . 12.95
Sizzling Beef & Scallops with Oyster
Sauce on a Hot Plate . . . . . .
. . . . . . . . . . . . . . . 10.95
Crispy
Fillets of Fish . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . 12.95
Choice of Sauces:
-
Mixed Vegetables in Brown Sauce
-
Sweet and Sour Chili Sauce
Lamb with Leeks & Ginger . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . 9.95
Steak & Asparagus in a House Special
Sauce . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . 11.95
Jumbo Shrimp with Sweet Walnuts . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . 10.95
Shrimp & Asparagus in a House Special
Sauce . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . 9.95
Sliced Duck with Leeks & Ginger . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . 9.95
Seafood Hot Pot . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . 10.95
Scallops & Jumbo Shrimp in a Sweet &
Sour Chili Sauce . . . . . . . .
. . . . . . . . . . . . . . 10.95
Scallops & Jumbo Shrimp on a bed of egg
noodles . . . . . . . . . . . .
. . . . . . . . . . . . . . . 10.95
Choice of Sauces:
-
Ginger and Scallions
-
Salt and Peppercorn
Appetizers
Potstickers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (6) 4.95 Pork in chewy dough, pan-fried on one side for crispiness |
House Steamed Dumplings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (5) 4.95 Juicy pork meat in soft dough with ginger sauce |
Spring Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . . . . . (2) 3.00 Shrimp, pork, rice noodles, and lettuce wrapped in soft rice paper |
Eggroll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (1) 1.25 Beef or Vegetables |
Crab Rangoons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (4) 3.50 (8) 5.25 Crab, cream cheese, and onions |
Chicken Wings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .. . . (4) 3.25 (8) 6.25 Lightly battered and seasoned with lemon pepper |
Crispy House Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (4) 3.25 (8) 5.95 Shrimp and water chestnut rolled in a crispy rice wrapper |
BBQ Pork Ribs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (2) 3.50 (4) 6.50 Special Chinese BBQ sauce |
Soups
Hot & Sour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cup 1.50 / Bowl 3.50 |
Velvet Corn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .Cup 1.50 / Bowl 3.50 |
Wonton . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cup 1.50 / Bowl 3.50 |
Pho-Vietnamese Rice Noodle Soup
Bowl 6.95
1. Pho Tai
Rare eye round steak |
2. Pho Tai Chin
Rare eye round steak and brisket |
3. Pho Tai Nam
Rare eye round steak and whole flank |
4. Pho Bo Viên
Beef meatballs |
5. Pho Ðac Biet
Rare eye round steak, brisket, whole flank, tripe and tendon |
6. Pho Ga
Chicken |
7. Pho Tôm
Shrimp |
8. Pho Rau Cãi
Vegatables and tofu |
Served with a side of bean sprouts, fresh basil, jalapenos and lime
Vermicelli Bowls & Rice Plates
1. Vermicelli with Crispy House Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
2. Vermicelli with Chicken & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
3. Vermicelli with Beef & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50 |
4. Vermicelli with Shrimp & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 |
5. Vermicelli with Tofu, Broccoli & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
6. Vermicelli with Mixed Vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
7. Vermicelli with Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
8. Vermicelli with Grilled Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50 |
9. Vermicelli with Grilled Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50 |
No. 1-9 is served over a bed of lettuce, cucumbers, bean sprouts, topped with chopped peanuts and shredded carrots, with a side of fish sauce |
10. Rice with Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
11. Rice with Grilled Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50 |
12. Rice with Grilled Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50 |
No. 10-12 is served with pickled cabbage and carrots with side of fish sauce |
Add Crispy House Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.00 |
Noodles and Fried Rice
Step 1: Choose your main ingredient. |
Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.50 |
Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7.95 |
Vegetables & Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6.95 |
Combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8.95 |
Seafood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 |
Step 2: Choose rice or noodles.
Lo Mein
Soft and thick egg noodles, carrots, bean sprouts, broccoli, cabbage and scallions
Pan-Fried Noodles
Crispy egg noodles with vegetables
Egg Noodles
Soft; thin egg noodles with vegetables
Chow Mein
Vegetables in a white sauce topped with crispy noodles
Fried Rice
Peas, carrots, eggs and soy sauce
Minh’s House Special Entrees
Orange Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 Lightly battered, wok tossed with orange peels, dried peppers, sweet and spicy sauce and a side of steamed broccoli |
Happy Family . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.25 Chicken, beef , shrimp, snow peas, carrots, cabbage, mushrooms, broccoli and water chestnuts in a house special brown sauce |
House Special Seafood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.25 Squid, shrimp, scallops, baby bok choy, zucchini, snow peas, broccoli, tofu, carrots and mushrooms in brown sauce |
Blackened Steak Cubes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11.95 Pan-seared over high heat served over lettuce, tomatoes, onions and a side of lemon peppered sauce |
Shrimp or Squid Salt & Pepper . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.25 Battered and tossed with butter, salt and peppercorn |
Prawns with Tamarind Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10.25 Battered, tamarind and anchovy sauce |
Catfish Clay Pot (Cá Kho Tô) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 House special brown sauce, onions, anchovy sauce served in a clay pot |
Vietnamese Hot & Sour Seafood Soup (Canh Chua) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9.95 Catfish and/or shrimp, tomatoes, cabbage, pineapples, bean sprouts, tamarind and fish sauce broth |
Poultry
Entrée 7.95
Chicken Broccoli
Pan-seared in brown sauce
Kung Pao Chicken*
Pan-seared with diced bell peppers, diced water chestnuts, carrots, celery and peanuts
Chicken Delight
Pan-seared with mixed vegetables
Sesame Chicken
Breaded, pan-seared with broccoli in a sweet sauce and topped with sesame seeds
General Tso’s Chicken*
Breaded, pan-seared in a sweet sauce with dried peppers and a side of steamed broccoli
Jalapeno Chicken*
Pan-seared with diced bamboo, water chestnuts, carrots and sliced jalapenos in black bean sauce
Sweet and Sour Chicken
Battered, topped with red and sweet tangy sauce
Chicken Lemongrass
Pan-seared with onions, lemongrass in brown sauce
Chicken with Satay Sauce
Sweet brown sauce with mushrooms, onions and baby corn
Curry Chicken*
Peas, carrots, onions and fresh mushrooms
Chicken Garlic Sauce
Bamboo shoots and water chestnuts in brown sauce
* Indicates Spicy
Beef & Pork
Entrée 8.95
Mongolian Beef
Green onions, bamboo shoots and fresh mushrooms
Beef Broccoli
House brown sauce, ginger, scallions and broccoli
Beef with Garlic Sauce*
Bamboo shoots, garlic and water chestnuts in brown sauce
Beef Delight
Snow Peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in brown sauce
Beef Potatoes
Sliced red potatoes and onions in brown house sauce
Beef with Lemongrass*
Pan-seared with onions and lemongrass in brown sauce
Curry Beef*
Peas, carrots, onions and fresh mushrooms
Beef with Chinese Broccoli and Oyster Sauce
Steamed Chinese broccoli, pan-seared with beef
Beef with Satay Sauce
Sweet brown sauce with mushrooms, onions and baby corn
Pepper Steak*
Pan-seared with tomatoes, bell peppers and onions in a black bean sauce
Pork with Lemongrass*
Pan-seared with onions and lemongrass in a brown sauce
Pork with Satay Sauce
Sweet brown sauce with mushrooms, onions and baby corn
Sweet and Sour Pork
Battered, topped with red sweet and tangy sauce
Pork with Garlic Sauce*
Bamboo shoots, water chestnuts in brown sauce
* Indicates Spicy
Seafood
Entrée 9.95
Kung Pao Shrimp*
Pan-seared with diced bell peppers, diced water chestnuts, carrots, celery and peanuts
Shrimp with Garlic Sauce*
Bamboo shoots and water chestnuts in brown sauce
Shrimp with Lobster Sauce
Peas, carrots, water chestnuts, and eggs in white sauce
Shrimp with Satay Sauce
Sweet brown sauce with mushrooms, onions and baby corn
Sweet and Sour Shrimp
Battered, topped with red sweet and tangy sauce
Curry Shrimp*
Peas, carrots, onions and fresh mushrooms
Shrimp Delight
Snow peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in brown sauce
Shrimp with Lemongrass*
Pan-seared with onions and lemongrass in brown sauce
Scallops with Garlic Sauce
Bamboo shoots and water chestnuts in brown sauce
Scallops with Satay Sauce
Sweet brown sauce with mushrooms, onions and baby corn
Scallops Delight
Snow peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in brown sauce
Scallops with Lemongrass*
Pan-seared with onions and lemongrass in brown sauce
Vegetables and Tofu
Entrée 7.50
Buddha’s Delight
Snow peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in a brown sauce
Tofu and Broccoli with Lemongrass*
Pan-seared with onions and lemongrass in brown sauce
String Beans and Garlic Sauce*
Pan-seared with onions in a spicy house brown sauce
Eggplant with Garlic Sauce*
Purple eggplant, onions and bell peppers in a spicy house brown sauce
Chinese Broccoli in Oyster Sauce
Steamed Chinese broccoli and scallions in oyster sauce
Curry Tofu*
Peas, carrots, onions and fresh mushrooms
Spicy Bean Curd*
Soft tofu, peas, carrots and scallions in a spicy brown sauce
*Indicates Spicy
Dessert
Crispy Fried Sesame Bananas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95 |
| Cheesecake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.95 |
Drinks
Ice Tea or Hot Tea . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95 |
Fountain Drinks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.95 (Dr. Pepper, Cherry Coke, Sprite, Diet Coke & Coke) |
Bottled Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50 |
Soybean Drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.50 |
Fresh Lemonade . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.25 |
Vietnamese Coffee (Café Sua Ðá) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.25 Iced coffee with sweetened condensed milk |
Thai Iced Tea . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50 |
Free refills with fountain drinks and tea |