Appetizers


Potstickers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (6) 4.95

Pork in chewy dough, pan-fried on one side for crispiness

House Steamed Dumplings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (5) 4.95

Juicy pork meat in soft dough with ginger sauce

Spring Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (2) 3.00

Shrimp, pork, rice noodles, and lettuce wrapped in soft rice paper

Eggroll . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (1) 1.25

Beef or Vegetables

Crab Rangoons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (4) 3.50 (8) 5.25

Crab, cream cheese, and onions

Chicken Wings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (4) 2.95 (8) 5.50

Lightly battered and seasoned with lemon pepper

Crispy House Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (4) 3.25 (8) 5.95

Shrimp and water chestnut rolled in a crispy rice wrapper

BBQ Pork Ribs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . (2) 3.50 (4) 6.50

Special Chinese BBQ sauce


                                                         Soups


Cup

Bowl

Hot & Sour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1.50

3.50

Velvet Corn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1.50

3.50

Wonton . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1.50

3.50


                                Pho-Vietnamese Rice Noodle Soup

                                                       Bowl 6.95

 

1. Pho Tai

Rare eye round steak


2. Pho Tai Chin

Rare eye round steak and brisket


3. Pho Tai Nam

Rare eye round steak and whole flank


4. Pho Bo Viên

Beef meatballs


5. Pho Ðac Biet

Rare eye round steak, brisket, whole flank, tripe and tendon


6. Pho Ga

Chicken


7. Pho Tôm

Shrimp


8. Pho Rau Cãi

Vegatables and tofu


                                                                                      Served with a side of bean sprouts, fresh basil, jalapenos and lime







                                        Vermicelli Bowls & Rice Plates


1. Vermicelli with Crispy House Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .



6.95

2. Vermicelli with Chicken & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


6.95

3. Vermicelli with Beef & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


7.50

4. Vermicelli with Shrimp & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7.95

5. Vermicelli with Tofu, Broccoli & Lemongrass . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


6.95

6. Vermicelli with Mixed Vegetables . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6.95

7. Vermicelli with Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6.95

8. Vermicelli with Grilled Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7.50

9. Vermicelli with Grilled Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7.50


No. 1-9 is served over a bed of lettuce, cucumbers, bean sprouts, topped with chopped peanuts and shredded carrots, with a side of fish sauce

10. Rice with Grilled Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


6.95

11. Rice with Grilled Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


7.50

12. Rice with Grilled Pork . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


7.50


No. 10-12 is served with pickled cabbage and carrots with side of fish sauce

Add Crispy House Rolls . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1.00



                                    Noodles and Fried Rice


Step 1: Choose your main ingredient.


Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6.95

Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7.50

Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

7.95

Vegetables & Tofu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

6.95

Combination . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

8.95

Seafood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

9.95


Step 2: Choose rice or noodles.


Lo Mein

Soft and thick egg noodles, carrots, bean sprouts, broccoli, cabbage and scallions

Pan-Fried Noodles

Crispy egg noodles with vegetables

Egg Noodles

Soft; thin egg noodles with vegetables

Chow Mein

Vegetables in a white sauce topped with crispy noodles

Fried Rice

Peas, carrots, eggs and soy sauce




                                   Minh’s House Special Entrees


Orange Beef . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Lightly battered, wok tossed with orange peels, dried peppers, sweet and spicy sauce and a side of steamed broccoli

9.95

Happy Family . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Chicken, beef , shrimp, snow peas, carrots, cabbage, mushrooms, broccoli and water chestnuts in a house special brown sauce

10.25

House Special Seafood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Squid, shrimp, scallops, baby bok choy, zucchini, snow peas, broccoli, tofu, carrots and mushrooms in brown sauce

10.25

Blackened Steak Cubes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Pan-seared over high heat served over lettuce, tomatoes, onions and a side of lemon peppered sauce

11.95

Shrimp or Squid Salt & Pepper . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Battered and tossed with butter, salt and peppercorn

10.25

Prawns with Tamarind Sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Battered, tamarind and anchovy sauce

10.25

Catfish Clay Pot (Cá Kho Tô) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

House special brown sauce, onions, anchovy sauce served in a clay pot

9.95

Vietnamese Hot & Sour Seafood Soup (Canh Chua) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Catfish and/or shrimp, tomatoes, cabbage, pineapples, bean sprouts, tamarind and fish sauce broth

7.95



                                        Poultry

 

                                                                                                      Entrée 7.95

Chicken Broccoli

Pan-seared in brown sauce

Kung Pao Chicken*

Pan-seared with diced bell peppers, diced water chestnuts, carrots, celery and peanuts

Chicken Delight

Pan-seared with mixed vegetables

Sesame Chicken

Breaded, pan-seared with broccoli in a sweet sauce and topped with sesame seeds

General Tso’s Chicken*

Breaded, pan-seared in a sweet sauce with dried peppers and a side of steamed broccoli

Jalapeno Chicken*

Pan-seared with diced bamboo, water chestnuts, carrots and sliced jalapenos in black bean sauce

Sweet and Sour Chicken

Battered, topped with red and sweet tangy sauce

Chicken Lemongrass

Pan-seared with onions, lemongrass in brown sauce

Chicken with Satay Sauce

Sweet brown sauce with mushrooms, onions and baby corn

Curry Chicken*

Peas, carrots, onions and fresh mushrooms

Chicken Garlic Sauce

Bamboo shoots and water chestnuts in brown sauce *Spicy





                                      Beef & Pork


                                                                                    Entrée 8.95


Mongolian Beef

Green onions, bamboo shoots and fresh mushrooms

Beef Broccoli

House brown sauce, ginger, scallions and broccoli

Beef with Garlic Sauce*

Bamboo shoots, garlic and water chestnuts in brown sauce

Beef Delight

Snow Peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in brown sauce

Beef Potatoes

Sliced red potatoes and onions in brown house sauce

Beef with Lemongrass*

Pan-seared with onions and lemongrass in brown sauce

Curry Beef*

Peas, carrots, onions and fresh mushrooms

Beef with Chinese Broccoli and Oyster Sauce

Steamed Chinese broccoli, pan-seared with beef

Beef with Satay Sauce

Sweet brown sauce with mushrooms, onions and baby corn

Pepper Steak*

Pan-seared with tomatoes, bell peppers and onions in a black bean sauce

Pork with Lemongrass*

Pan-seared with onions and lemongrass in a brown sauce

Pork with Satay Sauce

Sweet brown sauce with mushrooms, onions and baby corn

Sweet and Sour Pork

Battered, topped with red sweet and tangy sauce

Pork with Garlic Sauce*

Bamboo shoots, water chestnuts in brown sauce


* Indicates Spicy


                                        Seafood

 

                                                                                                 Entrée 9.95

Kung Pao Shrimp*

Pan-seared with diced bell peppers, diced water chestnuts, carrots, celery and peanuts

Shrimp with Garlic Sauce*

Bamboo shoots and water chestnuts in brown sauce

Shrimp with Lobster Sauce

Peas, carrots, water chestnuts, and eggs in white sauce

Shrimp with Satay Sauce

Sweet brown sauce with mushrooms, onions and baby corn

Sweet and Sour Shrimp

Battered, topped with red sweet and tangy sauce

Curry Shrimp*

Peas, carrots, onions and fresh mushrooms

Shrimp Delight

Snow peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in brown sauce

Shrimp with Lemongrass*

Pan-seared with onions and lemongrass in brown sauce

Scallops with Garlic Sauce

Bamboo shoots and water chestnuts in brown sauce

Scallops with Satay Sauce

Sweet brown sauce with mushrooms, onions and baby corn

Scallops Delight

Snow peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in brown sauce

Scallops with Lemongrass*

Pan-seared with onions and lemongrass in brown sauce



                                  Vegetables and Tofu

                                                                                                              

                                                                                                        Entrée 7.50

Buddha’s Delight

Snow peas, broccoli, carrots, cabbage, baby corn, mushrooms and bell peppers in a brown sauce

Tofu and Broccoli with Lemongrass*

Pan-seared with onions and lemongrass in brown sauce

String Beans and Garlic Sauce*

Pan-seared with onions in a spicy house brown sauce

Eggplant with Garlic Sauce*

Purple eggplant, onions and bell peppers in a spicy house brown sauce

Chinese Broccoli in Oyster Sauce

Steamed Chinese broccoli and scallions in oyster sauce

Curry Tofu*

Peas, carrots, onions and fresh mushrooms

Spicy Bean Curd*

Soft tofu, peas, carrots and scallions in a spicy brown sauce

*Indicates Spicy




Dessert


Crispy Fried Sesame Bananas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

3.95

Caramel Custard . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

2.95


Drinks


Ice Tea or Hot Tea . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

1.95

Fountain Drinks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .





1.95

(Dr. Pepper, Cherry Coke, Minute Maid Lemonade, Sprite, Diet Coke & Coke)

Bottled Water . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .








1.50

Soybean Drink . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .




1.50

Fresh Lemonade . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .




2.25

Vietnamese Coffee (Café Sua Ðá) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Iced coffee with sweetened condensed milk


Free refills with fountain drinks and tea

2.25